...'tis the season...
Just another successful use of the fall harvest!
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Start with big beautiful Granny Smith Apples
You'll also need a melon baller...
Once you've got the ball and stick... you're ready!
Then the sprinkles.... (and chocolate, candies, cookies, etc. etc. etc.)
And the end result couldn't be any cuter... See for yourself
We had such a fun time last night. We did these mini caramel apples last year with our Young Women and they were such a hit, that we decided to do it again. Turns out the "2nd annual" was just as fun and yummy!
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We also got a jump start on our Holiday Care Packages for our missionaries and college students...
I love being around these girls so much!
They continue to amaze me with the joy they bring
to me and the others fortunate enough to be a part of their lives!
It's not like we needed any more calories after the caramel apples...
but keeping with the apple theme...
...we finished the night with this!
*Hot Apple Cake with Toffee Crust*
*Fresh Apple Juice*
*Fresh Apple Juice*
Conclusion:
Start Planning the 3rd Annual Mini Caramel Apple Night!
5 comments:
What a fun idea!!! Love the minis!
YUM. YUM. and YUM.
For the love of pete! I just attempted to make this little sob's and they are real good......but they look nothing like yours. How did you keep the carmel looking so nice. I'm saving the last two apples until further notice!
Aimo--- I just sent you a text...
we found the trick to be wiping the apples with a paper towel and getting all the "moisture" off first. It'll make the caramel stick much betta!
XOXOXO
I really need to make that apple cake! It looks and sounds sooo yummy!
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